Sample Brasserie Menu
The Brasserie provides a more relaxed environment and modern atmosphere. The menu is well balanced as well as being experimental, with a simple yet tasty ethos that promotes excellent Scottish ingredients.
The menu is a la carte and adapts to suit seasonally-changing local produce. No prices have been indicated beblow due to variations during the season.
Open 7 Days a Week
12noon – 2:30pm
6:00pm – 9:00pm (Sunday – Thursday)
6:00pm – 9:30pm (Friday – Saturday)
(times may vary, season dependant)
Pre-book dinner by 12noon the day prior to benefit from a 15% discount on your meal.
To reserve a table please call 01456 490000.
6.00pm – 9:00pm (9.30 Fri/Sat)
(times may vary)
sample starters
celeriac soup
crème fraîche, puffed wild rice
venison bresaola
celeriac remoulade, apple & raisin purée, toasted hazelnuts
salt cod croquettes
peas, lettuce, warm Caesar dressing
crispy Aberdeenshire free range egg
bacon, broccoli, local butcher’s black pudding
smoked haddock
wild garlic & mull cheddar omelette
ham hough & rabbit terrine
homemade piccalilli
mushroom ravioli
chestnuts, parmesan, white truffle oil
sample mains
slow cooked Highland beef cheek
smoked potato, mushrooms, bacon & onions
Black Isle lamb shoulder & lamb’s liver
crushed potato, root vegetables, tomato, tarragon
spinach gnocchi
Strathdon Blue, broccoli & cauliflower polonaise
venison burger
red onion marmalade, fat chips, mustard mayonnaise
fillet of hake wrapped in pancetta
fishcake, pea risotto
Wester Ross salmon
Shetland mussels, linguine, saffron
crispy Gressingham duck leg
Savoy cabbage, chorizo, fondant potato, Scottish cider sauce
sample desserts
dark chocolate tart
barley ice cream
tea panna cotta
poached pear, warm scones
coconut cream
pineapple, tapioca, gingerbread
rhubarb & walnut crumble
vanilla icecream
coffee & petits fours
Scottish blue cheese
apple chutney, fig & walnut bread, oatcakes
Special Dietary Requirements – please ask if you would like something specific to your dietary needs eg. dairy free
Offers & Breaks
Join Us, Become a Member
Members receive exclusive offers, updates on The Lovat, our latest news and much more.
Our Latest Tweet
Excellent Restaurant comments but will the Michelin inspector deem us worthy of a star?! http://t.co/cniOnXmzU7














