Sample locally landed seafood alongside wild herbs from the hillsides, mushrooms from the forests and seaweeds from the shoreline. Try traditional Highland recipes that have stood the test of time through root to stalk cooking, respecting both ingredient and Scottish culinary heritage. Have a scroll through our Instagram account for some of Sean's latest marvellous creations.
We look forward to welcoming you to our destination restaurant. Every plate tells you where you are. This is Highland food that knows its postcode
Open Tuesday - Saturday
