Razor Clam | Potato | Horseradish
Chicken Liver Parfait | Golden Beetroot | Linseeds | Sunflower Seeds
Jerusalem Artichoke | Lamb Tartare | Golden Sorrel
Parsley Soup | Auld Reekie | Highland Gouda
Treacle and Beremeal Bannock
Herb Butter | Sea Salt Butter
Locally Foraged Mushrooms | Pumpkin | English Truffle
Atlantic Cod | Shetland Mussels | Celeriac
Fassfern Venison | Beetroot | Black Garlic | Warm Spices
Spruce | Sorrel | Blueberries
Auld Man's Milk
Mint Stones | Dandelion Root | Miso Caramel
Dietary requirements – please advise of all dietary or allergy requirements at the earliest time possible. In most cases, we will need 48 hours’ notice for produce and planning. Your requirements may dictate which menu is available to you, and your party.
We will always endeavour to do our best to accommodate requests, however, we cannot guarantee being able to satisfy all dislikes.
Cancellation policy – we respectfully ask you to give notification of cancellation or amendment by 10am on the day of the reservation. Thereafter, there will be a £50 cancellation charge.