Little Tasting Menu

Sample

 

Rare Breed Pork Salami

Auld Reekie | Beetroot Leaf | Beetroot

Loch Etive Sea Trout | Sourdough | Garden Lovage

*

Shetland Mussels | Red Dulse | Bergamot

*

Treacle Bannock 

Garden Herb Butter | Isle of Skye Sea Salt Butter

*

Jerusalem Artichoke | Barley Brose | Lanark Blue

*

Highland Lamb | Asparagus | Wild Garlic | Lamb Fat Brioche

*

Heather Honey | Scottish Rhubarb

*

Spruce Madeleines

 

 

Dietary requirements – please advise of all dietary or allergy requirements at the earliest time possible. In most cases, we will need 48 hours’ notice for produce and planning. Your requirements may dictate which menu is available to you, and your party.

We will always endeavour to do our best to accommodate requests, however, we cannot guarantee being able to satisfy all dislikes.

Cancellation policy – we respectfully ask you to give notification of cancellation or amendment by 10am on the day of the reservation. Thereafter, there will be a £50 cancellation charge.